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<\/center><\/p>\n1 pound sausage meat
\n2 cups diced onions
\n1 cup diced carrots
\n1\/2 teaspoon dried basil
\n1\/2 teaspoon dried oregano
\n1\/4 teaspoon red pepper flakes
\n1\/8 teaspoon salt
\n1\/8 teaspoon pepper
\n4 cups chicken broth
\n1 large tin crushed tomatoes
\n1 large tin tomato sauce
\n1 cup dry large-shaped pasta
\n2 cups chopped fresh spinach
\n4 ounces diced provolone cheese
\n1 ounce fresh grated Parmesan cheese<\/p>\n
In a dutch oven over medium-high, add sausage and cook until browned – crumble the sausage as you go with a wooden spoon. Add the onions and carrots – cook 3 minutes. Mix in the basil, oregano, red pepper flakes, salt and pepper – cook 1 minute. Pour in the broth, crushed tomatoes and tomato sauce. Bring to a boil and add in the pasta. Simmer soup until the pasta has cooked. Mix in the fresh spinach and cook until wilted – about 1 to 2 minutes. Remove from the heat.<\/p>\n
To serve – place 1 ounce of diced provolone in the bottom of 4 bowls. Evenly divide the soup between the 4 bowls. Sprinkle each serving with Parmesan and basil.<\/p>\n","protected":false},"excerpt":{"rendered":"
1 pound sausage meat 2 cups diced onions 1 cup diced carrots 1\/2 teaspoon dried basil 1\/2 teaspoon dried oregano 1\/4 teaspoon red pepper flakes 1\/8 teaspoon salt 1\/8 teaspoon pepper 4 cups chicken broth 1 large tin crushed tomatoes 1 large tin tomato sauce 1 cup dry large-shaped pasta 2 cups chopped fresh spinach…<\/p>\n
Read More “[Recipe] Lasagna Soup”<\/span> »<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[93,22,169],"class_list":["post-2660","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-pasta","tag-recipes","tag-soup"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3u9vK-GU","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts\/2660","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/comments?post=2660"}],"version-history":[{"count":0,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts\/2660\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/media?parent=2660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/categories?post=2660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/tags?post=2660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}