{"id":34662,"date":"2017-04-07T11:38:03","date_gmt":"2017-04-07T11:38:03","guid":{"rendered":"http:\/\/www.flubu.com\/blog\/?p=34662"},"modified":"2017-04-07T11:38:03","modified_gmt":"2017-04-07T11:38:03","slug":"recipe-creamy-fish-chowder","status":"publish","type":"post","link":"https:\/\/www.flubu.com\/blog\/2017\/04\/07\/recipe-creamy-fish-chowder\/","title":{"rendered":"[recipe] Creamy fish chowder"},"content":{"rendered":"

\"\"<\/a><\/p>\n

120g sliced bacon, chopped
\n30g unsalted butter
\n1 large onion, finely chopped
\n4 celery stalks with leaves, finely chopped
\nKosher salt
\nFreshly ground pepper
\n2 large Yukon Gold potatoes (about 500g), peeled, cut into 1\/2″ pieces
\n250ml fish broth
\n1 tbsp fresh thyme leaves
\n750g pounds skinless cod, haddock, or pollock fillets, cut into 2″ pieces
\n1L light cream (12%)<\/p>\n

Cook bacon in a large Dutch oven or other heavy pot over medium heat, stirring often, until brown but not crisp, 8\u201310 minutes. Transfer bacon with a slotted spoon to paper towels.<\/p>\n

Add butter, onion, and celery to drippings in pot; season with salt and pepper. Cook, stirring occasionally, until onion and celery are soft, 5\u20138 minutes.<\/p>\n

Add potatoes, stock, thyme, and 250ml water. Bring to a boil, reduce heat, and simmer until potatoes are tender, 10\u201315 minutes.
\nSeason fish with salt and pepper and place on top of potatoes. Cover pot and cook (liquid should be barely simmering at this point) until fish is opaque throughout, 5\u20137 minutes (thicker pieces will take longer to cook). Add cream and return to a simmer (at this point, fish will break into smaller pieces); season with salt and pepper just before serving.<\/p>\n

Chowder can be made 2 days ahead. Let cool; cover and chill.<\/p>\n","protected":false},"excerpt":{"rendered":"

120g sliced bacon, chopped 30g unsalted butter 1 large onion, finely chopped 4 celery stalks with leaves, finely chopped Kosher salt Freshly ground pepper 2 large Yukon Gold potatoes (about 500g), peeled, cut into 1\/2″ pieces 250ml fish broth 1 tbsp fresh thyme leaves 750g pounds skinless cod, haddock, or pollock fillets, cut into 2″…<\/p>\n

Read More “[recipe] Creamy fish chowder”<\/span> »<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[22],"class_list":["post-34662","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-recipes"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3u9vK-914","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts\/34662","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/comments?post=34662"}],"version-history":[{"count":1,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts\/34662\/revisions"}],"predecessor-version":[{"id":34664,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/posts\/34662\/revisions\/34664"}],"wp:attachment":[{"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/media?parent=34662"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/categories?post=34662"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.flubu.com\/blog\/wp-json\/wp\/v2\/tags?post=34662"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}