I had sushi with ![[info]](http://stat.livejournal.com/img/userinfo.gif){kind=small}
moonlightjoy last thursday, and I ordered waaay too much. When I got to the office, I told the guys I had leftovers and left them in the fridge. 5 days later, i.e. today, they're still there and somebody just started eating them.
Now I'd be leery as hell to eat 5-day old sushi, but he's not. So ladies and gents, place your bets as to what will happen. So far, I'm betting he's going to hurl before the end of the day, and a coworker believes he's going to have nuclear diarrhea. What do you all think?
I vote for falling over gutcramps and explosive diarrhea..
(http://livejournal.com/users/blacksquiggles)
Noted. I'll let you know what happens :)
(http://livejournal.com/users/talisker)
Whatever happens, it'll be a lesson well-learned on the merits of not eating 5-day old raw fish. ;D
(http://livejournal.com/users/ashre79)
I second that
(http://livejournal.com/users/eniran)
If you ask me, fresh raw fish shuld be avoided like the plague, nevermind 5-day old raw fish. But I vote that he will be fine, just to annoy the heck out of everyone that's waiting for him to keel over.
Sparrow.
(http://livejournal.com/users/straysparrow)
I third it. But then, I'm allergic to many rare shellfish, so…
(http://livejournal.com/users/pretentiousgit)
spoilsport :D
(http://livejournal.com/users/talisker)
…so you have felt his pain in the past. *pat pat*
(http://livejournal.com/users/eniran)