Normally, weekday breakfast – if I can even be bothered – is coffee and a bagel. Weekends though are different. I can take the time to use my kitchen savvy. This mornign was eggs, stips of pork chops (in lieu of bacon), sauteed mushrooms with oregano, toast with brie, orange juice and coffee.
NUMMY!
Edit: I forgot to mention the homemade chocolate-chocolate chip muffins and the homemade stawberry jam.