My dad would be in canned food heaven right now. We went grocery shopping in France, and it’s always astonishing to see how different the choices are. In this picture, you’ll notice tins of:
- Canard mitonné
- Blanquette de veau
- Lapin rôti à la moutarde
- Tartiflette
- Choucroute garnie
- Cassoulet
- Poulet basquaise
- Boeuf bourguignon
Now, of course, it will never compare to the British pie-in-a-tin experience we gave him once, but I did make note of a few things to send back to him when my mom comes.
